Aged Black Garlic with Moringa | Odourless fermented black garlic for gut, heart and immune health
Are you concerned about your circulation or your heart health?
Do you suffer from tired or heavy legs?
Do you struggle with your immune system?
Are you looking for a safe natural food based supplement for your gut, heart and immune health?
If so, then Aged Black Garlic is ideal for you.
Our water extracted Organic Aged Black Garlic contains the highest strength, premium grade fermented black garlic extract, combined with Organic Moringa Leaf extract as a plant-based source of vitamins and minerals. The allicin in garlic is converted into S-Allyl Cysteine (SAC) during the fermentation process. Our natural de-odourised food based supplement contains the highest standardised strength of S-Allyl Cysteine (SAC) at 3%. Compare this to other products see how the quantity of SAC is lower or not even listed on the label. S-Allyl Cysteine has been clinically proven to effectively reduce cardiovascular risks and circulatory problems. This is a unique natural product which targets cardiovascular, immune system and gut health.
Why take Aged Black Garlic?
Aged black garlic is a natural remedy for:
- Helping to maintain healthy blood pressure
- Protecting the cardiovascular system
- To help and protect circulation
- Aged, fermented black garlic is 10 x more effective than standard raw garlic, and odourless
- Its side effect free and can be taken alongside other medicines
What makes our Aged Black Garlic so effective?
Our natural de-odourised food based supplement contains the highest standardised strength of S-Allyl Cysteine (SAC) at 3%. Compare this to other products see how the quantity of SAC is lower or not even listed on the label. S-Allyl Cysteine has been clinically proven to effectively reduce cardiovascular risks and circulatory problems.
Take 1-2 capsules each day with food for cardiovascular, gut and immune protection.
Available to purchase in two options:
- 60 day supply (60 capsule bottle)
- 180 day supply (3 x 60 capsule bottles)
Free delivery - 48 hr tracked post
For worldwide delivery - flat rate overseas postal charge for up to three bottles (single box) is £6.
Prices will be listed in your country currency at checkout then converted to £ sterling on payment.
Click here to see what our customers say about aged black garlic
Should I consult the pharmacist before taking a dietary supplement if I am pregnant, breastfeeding or taking prescribed medication?
Yes. Before you start taking Aged Black Garlic particularly if you are on prescription medication, trying to conceive, pregnant or breastfeeding, we recommend that you first consult with our pharmacist. If you have any questions about any of our products, please feel free to contact us by emailing firstname.lastname@example.org or calling us on: (+44) 1483 684810 (Please note our business hours are Monday - Friday 9am to 5pm UK time)
I am already taking medication for high blood pressure. Can I take Aged Black Garlic?
Garlic has been used extensively for centuries in healthcare and is completely safe to take alongside any anti-hypertensive medication. We strongly advise that you do not stop taking your anti-hypertensive medication unless advised by your medical practitioner. It is best to check with a pharmacist if you are unsure of taking Aged Black Garlic alongside your prescribed medication.
How will I know that Aged Black Garlic will be effective?
The Naked Pharmacy purchases only the highest strength ingredients and uses the patented water extraction method to create a product with the highest levels of active components. We guarantee a minimum of 3% of the potent organosulphur compound S-Allyl Cysteine. These unique high concentrations ensure the efficacy of Aged Black Garlic.
I have been recommended aged black garlic as I am sitting down for many hours a day and I also fly frequently. Why should I take Aged Black Garlic instead of raw garlic or other aged garlic products?
Aged Black Garlic has 10 times the active polyphenols than raw garlic and has the unique potent S-Ally Cysteine has been shown to be significantly higher than other aged garlic products. The active ingredients in this product have a protective effect on both the heart and circulation. The ageing and deodorising process mean no pungent garlic odour.
Can I take Aged Black Garlic if I am a vegetarian?
Yes. Aged black garlic capsules contain no meat or fish products and are suitable for vegetarians and vegans.
Are there side-effects when taking Aged Black Garlic 10X?
There have been no significant side effects reported when taking Aged Black Garlic.
If you experience any problems please email email@example.com
The combination of the key ingredients in Aged Black Garlic provides its effectiveness. We guarantee a minimum of 3% of the potent organosulphur compound S-Allyl Cysteine. It also contains Organic Moringa Leaf extract and is manufactured in a Tapioca capsule shell. This product is gluten-free and suitable for vegetarians and vegans.
Two capsules contain:
|EU NRV*||% NRV|
|Organic Aged Black Garlic Extract containing active polyphenols Gallic Acid and S-Allyl Cysteine (min 3%)||250mg||-|
* Nutritional Reference Value
- NRV not established
Suitable for vegetarians & vegans
Good manufacturing practice
Tested on humans not animals
Evidence based rating